Fresh Tomato Salsa - cooking recipe

Ingredients

5 medium tomatoes, diced (squeeze out juice and use pulp only)
1/4 c. finely chopped onion
3 cloves minced garlic
1 to 2 minced jalapeno peppers
1 Tbsp. minced fresh oregano
2 Tbsp. fresh lime juice
2 Tbsp. minced fresh parsley
sugar to taste
salt to taste

Preparation

Combine all ingredients.
Cover and chill.
Serve with tortilla chips.