Barbecups - cooking recipe

Ingredients
    1 lb. hamburger
    2 Tbsp. brown sugar
    1/2 c. barbecue sauce
    1 Tbsp. instant onion
    3/4 c. shredded cheese
    1 recipe biscuit dough
Preparation
    Brown beef; drain. Add barbecue sauce, brown sugar and onion. Line muffin cups with biscuit dough, pressing dough up to edge of cups. Spoon meat into cups. Bake at 400\u00b0 for 10 to 15 minutes until golden brown. Sprinkle with cheese.

Leave a comment