Hot Bacon Dressing - cooking recipe

Ingredients

4 slices bacon, fried crisp and chopped
1 c. milk or water
1/4 c. vinegar
1 egg
1/2 tsp. salt
1 Tbsp. cornstarch
1/2 c. sugar

Preparation

Mix ingredients; pour over bacon.
Cook until thickened.
Pour over endive, escarole, dandelion or lettuce.