Quick And Easy Chocolate Cake - cooking recipe

Ingredients

1 box chocolate cake mix
1 small box vanilla instant pudding mix
2 c. milk
1 can cream cheese frosting
1/2 c. chocolate chips
1 tsp. Crisco shortening

Preparation

Bake cake according to package directions in a 9 x 13-inch pan. Cool cake and poke holes in it with a drinking straw.
Mix pudding and milk and pour in holes and over cake.
Spread frosting over cake.
Melt chocolate chips and Crisco in microwave and drizzle over frosting.
Best if put in refrigerator overnight.