Tamale Pie - cooking recipe

Ingredients

2 c. corn meal or polenta
6 c. water
1 Tbsp. fat
1 1/2 tsp. salt
1 onion
2 c. tomatoes
1 lb. hamburger or 1 can link sausage

Preparation

Mash mush by stirring corn meal and salt into the boiling water; cook 45 minutes.
Brown onion in fat; add meat and stir until it has turned brown.
Add salt and tomatoes.
Grease baking dish; put in layer of mush and meat and cover with mush.
Bake 1/2 hour.
Serves 6.
Cover.