Cabbage Casserole - cooking recipe

Ingredients
    1 lb. ground turkey
    1 bell pepper, chopped
    1 (8 oz.) can tomato sauce
    2 c. water
    salt and pepper to taste
    4 oz. raw rice
    1 onion, chopped
    1 small head cabbage, chopped
    1 c. picante sauce
Preparation
    Brown turkey and onion in Dutch oven.
    Add all other ingredients.
    Simmer (low) until rice is tender and most of liquid is cooked out, approximately 30 minutes.

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