Frances' Lasagna - cooking recipe

Ingredients

1 1/2 to 2 lb. ground beef
3/4 pkg. McCormick spaghetti sauce mix
1 can tomato paste
onion, chopped
1 1/2 pkg. cream cheese
1 Tbsp. sugar
salt to taste
lasagna noodles, cooked

Preparation

Brown beef with onion; add sugar, tomato paste and 2 cups of water.
Pour in spaghetti mix; stir well and simmer.
(May need to add more water if beef mixture is too thick.) In saucepan, pour 1/4 cup of
milk over cream cheese and stir over medium heat until well blended.