Miniature Cheesecakes - cooking recipe
Ingredients
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24 vanilla wafers
2 (8 oz.) pkg. softened cream cheese
1/2 c. sliced nuts (optional)
1 (20 oz.) can pie filling (peach, cherry, blueberry)
2 eggs
1 tsp. vanilla
3/4 c. sugar
1 Tbsp. lemon juice
Preparation
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You will also need 24 cupcake liners.
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