Miniature Cheesecakes - cooking recipe

Ingredients
    24 vanilla wafers
    2 (8 oz.) pkg. softened cream cheese
    1/2 c. sliced nuts (optional)
    1 (20 oz.) can pie filling (peach, cherry, blueberry)
    2 eggs
    1 tsp. vanilla
    3/4 c. sugar
    1 Tbsp. lemon juice
Preparation
    You will also need 24 cupcake liners.

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