Almond Joy Cake - cooking recipe

Ingredients

chocolate cake mix
1 c. milk
1 c. sugar
24 large marshmallows
14 oz. coconut
1 1/2 c. sugar
1/2 c. evaporated milk
1 stick butter
1 1/2 c. chocolate chips
1 c. almonds

Preparation

Bake cake as directed in oblong pan and let cool.
Punch holes in cake with end of wooden spoon.
Combine 1 cup milk and 1 cup sugar.
Bring to a boil.
Reduce heat and add marshmallows and coconut.
Pour over cake while hot.