Bread And Butter Pickles - cooking recipe
Ingredients
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4 qt. sliced cucumbers
1 tsp. ground mustard
2 tsp. turmeric
4 tsp. salt
4 large onions, sliced
4 red mangoes, sliced
4 c. sugar
2 c. vinegar
Preparation
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Peel and slice cucumbers.
Cover over top with salt.
Let stand 1 hour.
Wash salt off cucumbers.
Put cucumbers, onions and peppers in syrup made of the sugar, vinegar, mustard and turmeric.
Heat to boiling.
Put in jars and seal.
Makes 6 pints.
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