Frozen Grape Salad - cooking recipe

Ingredients

8 oz. cream cheese
2 Tbsp. mayonnaise
1 can crushed pineapple, drained
2 Tbsp. syrup from pineapple
1 c. heavy cream, whipped
24 quartered marshmallows
2 c. grapes, halved

Preparation

Soften cheese.
Add mayonnaise and syrup.
Mix. Add the marshmallows and drained pineapple. Fold in whipped cream and grapes.
Put in a 9 x 13-inch pan and cover. Freeze until ready to cut and serve on a bed of lettuce.