Sue'S Chess Pie - cooking recipe

Ingredients

2 c. sugar
2 tsp. cornmeal
1 stick oleo or butter, melted
1/2 c. milk
dash of nutmeg
4 eggs
1 tsp. vanilla
deep-dish pie shell, unbaked

Preparation

Mix dry ingredients.
Add milk and melted butter.
With mixer, beat in the eggs one at a time.
Add vanilla.
Pour into a deep-dish pie shell and bake in a 350\u00b0 oven until set, about 45 minutes.