Breakfast Pie - cooking recipe

Ingredients

1 pie crust
1 lb. sausage
1 chopped onion
1 chopped green pepper
1 lb. mushrooms
4 eggs
3/4 c. whipping cream
salt and pepper to taste
2 c. white shredded cheese

Preparation

Use a glass 9-inch pie dish.
Form crust into dish.
Brown loose sausage with chopped onion, green pepper and mushrooms. Drain grease well.
In a bowl, beat eggs, whipping cream, salt and pepper.
Add cheese.
Add sausage mixture.
Pour into pie dish. Bake at 350\u00b0 for 40 to 45 minutes.
Serve with home fries.