Ingredients
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2 lb. hamburger
1 onion
1 tsp. garlic
1 (15 oz.) jar Ragu sauce
1/2 c. water
1 (8 oz.) tomato sauce
1/2 tsp. salt
1/4 tsp. pepper
1 tsp. oregano
Preparation
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Fry and drain hamburger. Add all other ingredients. Simmer 30 minutes. In casserole dish, put in layers of hamburger, 1 can Cheddar cheese soup and 1 (8 ounce) package noodles or shelled macaroni (cooked). Bake 1 hour at 350\u00b0. Fifteen minutes before done, spread Mozzarella cheese on top.
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