Yum Yum Casserole - cooking recipe

Ingredients
    1 lb. hamburg
    1 can cream of mushroom or chicken soup
    1 can cream of celery soup
    1/2 c. raw rice
    1 c. chopped celery
    1 1/2 c. water
Preparation
    Brown hamburg with onion.
    Mix all together and bake 1 hour at 350\u00b0.

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