Yum Yum Casserole - cooking recipe
Ingredients
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1 lb. hamburg
1 can cream of mushroom or chicken soup
1 can cream of celery soup
1/2 c. raw rice
1 c. chopped celery
1 1/2 c. water
Preparation
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Brown hamburg with onion.
Mix all together and bake 1 hour at 350\u00b0.
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