Caramel Delight - cooking recipe

Ingredients

1 c. pecans
1 can Eagle Brand milk
1 (8 oz.) cream cheese
2 graham cracker pie shells
1 c. coconut
1 (12 oz.) Cool Whip
1 caramel topping

Preparation

Heat butter, pecans and coconut.
Mix Eagle Brand milk, Cool Whip and cream cheese.
Layer the pecans and coconut mix, then the cream cheese mix, pecans and coconut mix, caramel topping, cream cheese mix, pecans and coconut mix and finally the caramel topping.