Tuna Mushroom A La King - cooking recipe

Ingredients
    1/2 c. sliced celery
    2 Tbsp. chopped onion
    1 Tbsp. oleo
    2 Tbsp. chopped pimento
    1 can cream of mushroom soup
    1/3 c. milk
    1 (7 oz.) can tuna, drained and flaked
Preparation
    In saucepan, cook celery and onion until tender.
    Blend in soup; stir in other ingredients.
    Heat and stir; serve over toast or noodles.
    Garnish with chopped parsley, if desired.

Leave a comment