Taco Casserole - cooking recipe

Ingredients

2 lb. ground beef
1 pkg. taco seasoning
1 (15 oz.) can tomato sauce
1 (16 oz.) can stewed tomatoes
1 (10 oz.) can Cheddar cheese soup
1 (10 oz.) pkg. taco flavored chips
1 c. grated cheese

Preparation

In skillet, brown beef; drain.
Stir in seasoning, tomato sauce, tomatoes and soup.
Arrange chips in shallow baking dish. Spoon meat mixture over chips and top with grated cheese.
Bake at 350\u00b0 until cheese melts.