Hawaiian Cake - cooking recipe

Ingredients

2 c. flour
1 1/2 c. sugar
2 eggs
1 1/2 Tbsp. baking soda
1 Tbsp. vanilla
1 (20 oz.) can crushed pineapple
1 c. chopped nuts
1 c. coconut

Preparation

Mix all ingredients together and bake in greased 9 x 13-inch pan at 375\u00b0 for 35 minutes