Chicken-Broccoli Bake - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen broccoli, cooked and drained
12 oz. cream cheese
1 1/2 c. milk
1/4 to 1/2 tsp. garlic salt
1 lb. sliced, cooked chicken or turkey
grated Parmesan cheese

Preparation

Arrange cooked and drained broccoli in 3-quart casserole. Combine cream cheese, milk and garlic salt in saucepan.
Cook and stir until thickened.
Pour about half the sauce over the broccoli. Top with 1 pound sliced, cooked chicken or turkey and remaining sauce.
Sprinkle with grated Parmesan cheese.
Bake at 350\u00b0 for about 20 minutes.
Then boil until lightly browned.
Serves 6.