Golden Corn Bread - cooking recipe

Ingredients

1 c. yellow corn meal
1 c. sifted enriched flour
1/4 c. sugar
1/2 tsp. salt
4 tsp. baking powder
1 egg
1 c. milk
1/4 c. soft shortening

Preparation

Sift together dry ingredients.
Add eggs, milk and shortening. Beat with egg beater until smooth, about 1 minute.
Don't overbeat.
Bake in greased 8-inch square pan or greased muffin pans.
Bake at 425\u00b0 for 20 to 25 minutes.
Serves 9.