Mounds Cake - cooking recipe

Ingredients

1 box chocolate cake mix
1 c. milk
1 c. sugar
24 large marshmallows
14 oz. bag coconut
1 c. milk
14 oz. bag coconut
1 c. sugar
24 marshmallows
1 c. sugar
1/2 c. milk
5 Tbsp. butter or margarine

Preparation

Boil 1 minute.
Remove from heat, stir in 16 ounce bag semi-sweet chocolate chips until melted.
Spread over coconut mixture on cake.
Delicious.