Fluffy Orange Salad - cooking recipe
Ingredients
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1 (3 oz.) cream cheese, softened
1 (5 oz.) jar Neufchatel cheese
1 (16 oz.) can sliced peaches
1 (11 oz.) can mandarin oranges, drained
1 (13 oz.) can pineapple tidbits, drained
1 c. tiny marshmallows
1 c. whipping cream
1 Tbsp. sugar added to whipped cream
Preparation
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Beat together cream cheese and cheese spread.
Drain and cut up peaches, reserving 1/2 cup syrup.
Beat reserved syrup into cheese.
Fold in fruit and marshmallows.
Whip the cream.
Fold into fruit mixture.
Chill 5 to 6 hours or overnight.
Makes 8 servings.
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