Fluffy Orange Salad - cooking recipe

Ingredients
    1 (3 oz.) cream cheese, softened
    1 (5 oz.) jar Neufchatel cheese
    1 (16 oz.) can sliced peaches
    1 (11 oz.) can mandarin oranges, drained
    1 (13 oz.) can pineapple tidbits, drained
    1 c. tiny marshmallows
    1 c. whipping cream
    1 Tbsp. sugar added to whipped cream
Preparation
    Beat together cream cheese and cheese spread.
    Drain and cut up peaches, reserving 1/2 cup syrup.
    Beat reserved syrup into cheese.
    Fold in fruit and marshmallows.
    Whip the cream.
    Fold into fruit mixture.
    Chill 5 to 6 hours or overnight.
    Makes 8 servings.

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