Beef Kabobs Oriental Appetizers - cooking recipe

Ingredients
    1 1/2 lb. boneless sirloin steak, cut in 1-inch cubes
    3/4 c. oil
    1/4 c. soya sauce
    3 Tbsp. honey
    2 Tbsp. cider vinegar
    1 tsp. ground ginger
    1/2 tsp. garlic powder
    2 tsp. chopped green onion
Preparation
    Cover cubes of meat with a well blended mixture of the remaining ingredients.
    Set in refrigerator at least 4 hours, turning meat several times.

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