Best Ever Meat Loaf - cooking recipe
Ingredients
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2 eggs
2/3 c. milk
3 slices bread, torn up, or use crackers
1/2 c. chopped onion
1/2 c. grated carrot
1 c. (4 oz.) shredded Cheddar cheese
1 Tbsp. parsley
1 tsp. salt
1 tsp. dried basil, thyme or sage
1/4 tsp. pepper
1 1/2 lb. ground chuck
Preparation
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Put all ingredients together and shape in a loaf.
Bake at 350\u00b0 for 45 minutes.
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