Best Ever Meat Loaf - cooking recipe

Ingredients
    2 eggs
    2/3 c. milk
    3 slices bread, torn up, or use crackers
    1/2 c. chopped onion
    1/2 c. grated carrot
    1 c. (4 oz.) shredded Cheddar cheese
    1 Tbsp. parsley
    1 tsp. salt
    1 tsp. dried basil, thyme or sage
    1/4 tsp. pepper
    1 1/2 lb. ground chuck
Preparation
    Put all ingredients together and shape in a loaf.
    Bake at 350\u00b0 for 45 minutes.

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