Chocolate Sheath Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour
1 tsp. soda
1/2 c. buttermilk
2 eggs, beaten
1 tsp. vanilla
1 stick oleo
1 c. water
1/2 c. oil
4 Tbsp. cocoa

Preparation

Sift first 3 ingredients together; set aside.
Bring water, oleo, oil and cocoa to a boil.
Boil 1 minute.
Pour over dry mixture.
Mix milk, eggs and vanilla together.
Add to batter. Bake in a 13 x 9 x 2-inch pan at 350\u00b0 for 1 hour.