Hot Fudge Pie - cooking recipe

Ingredients

2 sq. chocolate or 1/2 c. cocoa
1/4 lb. butter
2 whole eggs
1 c. sugar
1/4 c. flour
1 tsp. vanilla
pinch of salt

Preparation

Melt squares of chocolate and butter together; cool slightly and add eggs, sugar, flour, vanilla and pinch of salt.
Beat until smooth and pour into buttered pan (pie).
Bake 25 minutes at 350\u00b0. Serve hot with ice cream or whipped cream.