Apple Pie - cooking recipe

Ingredients

1/3 to 2/3 c. sugar
1/4 c. all-purpose flour
1/2 tsp. ground nutmeg
1/2 tsp. ground cinnamon
dash of salt
8 c. thinly sliced pared tart apples
2 Tbsp. margarine
2 (9-inch) unbaked crusts

Preparation

Heat oven to 425\u00b0.
Prepare pastry.
Mix sugar, flour, nutmeg, cinnamon and salt in large bowl.
Stir in apples.
Turn into pastry-lined pie plate.
Dot with margarine.