Sour Cream Coffee Cake - cooking recipe
Ingredients
-
1/4 lb. butter
1 c. sugar
2 eggs
1/2 pt. sour cream
1 tsp. baking soda
1 tsp. vanilla
1 1/2 tsp. baking powder
2 c. sifted all-purpose flour
1/2 c. sugar and 1 tsp. cinnamon, mixed together
Preparation
-
Cream
together
butter
and 1 cup sugar.
Add and beat eggs, one at a time.
Mix together sour cream, baking soda and vanilla; add
to
creamed
mixture alternating with flour and baking powder
mixed together.
Put half of batter in a large tube
pan, then sprinkle with half sugar and cinnamon mixture. Marble
it in,
then
put
remainder of batter.
Sprinkle and marble again. Bake in preheated oven for 55 minutes at 350\u00b0.
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