Cream Of Broccoli Soup - cooking recipe
Ingredients
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6 c. water
1 bag fresh broccoli, chopped or 2 pkg. frozen broccoli
1/2 c. onion
1/2 c. butter
1 tsp. salt
1 tsp. pepper
pinch of garlic powder
1 (8 oz.) pkg. American cheese, shredded or 1 lg. jar Cheez Whiz
1/2 c. flour
1/2 c. cold water
1 c. Carnation milk
Preparation
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Add to broccoli mixture slowly until thickened.
Put several spoons of broccoli mixture in white mixture before adding to the broccoli mixture.
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