Apple Crisp - cooking recipe
Ingredients
-
1 c. flour
1 tsp. baking powder
1 egg
1 c. sugar
1/4 tsp. salt
5 to 6 apples
1/3 c. sugar
cinnamon
1/4 c. melted butter
Preparation
-
Mix first 5 ingredients into crumbs.
Slice apples into a greased 9 x 9-inch square pan.
Sprinkle with 1/3 cup sugar; sprinkle with cinnamon.
Put crumb mixture on top.
Pour melted butter on crumbs.
Bake at 350\u00b0
for 30 to 40 minutes or until brown on top.
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