Christmas Ornaments - cooking recipe

Ingredients

3/4 c. ground cinnamon
1 tsp. ground allspice
2 Tbsp. ground cloves
1 Tbsp. ground nutmeg
1 c. applesauce

Preparation

Combine cinnamon, allspice, cloves and nutmeg, blending well. Stir in applesauce.
Mix well (it will be stiff).
Roll out 1/4-inch thick on ungreased cookie sheet.
Cut with cookie cutters.
Let dry in sunny window 4 days.
Store in plastic bags. Before drying, place ribbon or copper wire hanger on back.