Cheese Snack Rounds - cooking recipe

Ingredients

1 (5 oz.) jar sharp cheese spread
1/2 c. Bisquick baking mix
2 Tbsp. toasted sesame seed

Preparation

Mix cheese spread and baking mix.
Shape into roll about 1 inch in diameter on lightly floured cloth covered board.
Roll in sesame seed, pressing lightly if necessary.
Wrap and refrigerate until firm, at least 2 hours.
Heat oven to 375\u00b0.
Cut roll into 1/4-inch slices.
Place on lightly greased cookie sheet.
Bake until golden brown, 8 to 10 minutes.
Makes about 42 appetizers.