Chicken Hot Dish - cooking recipe

Ingredients

1 pkg. stuffing (any flavor)
1/2 c. milk
2 c. chicken broth
2 beaten eggs
3 c. cooked, chopped chicken
1 can cream of chicken soup

Preparation

Mix eggs, broth and 1/2 can soup.
Add stuffing and chicken and mix.
Put in baking dish.
Mix 1/2 can soup and milk together and pour over stuffing mixture.
Bake at 350\u00b0 for 45 minutes.