Lasagna - cooking recipe

Ingredients
    1 lb. ground beef
    2 cloves garlic or 1 tsp. garlic salt
    2 Tbsp. basil
    1/2 to 1 tsp. salt
    2 Tbsp. parsley flakes
    1 large can tomatoes
    1 large can tomato paste
Preparation
    Brown beef; drain.
    Add garlic, basil, salt and parsley flakes; stir.
    Add tomatoes and paste.
    Set aside.

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