Lasagna - cooking recipe
Ingredients
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1 lb. ground beef
2 cloves garlic or 1 tsp. garlic salt
2 Tbsp. basil
1/2 to 1 tsp. salt
2 Tbsp. parsley flakes
1 large can tomatoes
1 large can tomato paste
Preparation
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Brown beef; drain.
Add garlic, basil, salt and parsley flakes; stir.
Add tomatoes and paste.
Set aside.
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