Earthquake Cake - cooking recipe

Ingredients

1 c. chopped pecans
1 c. coconut
1 stick oleo (I use 1/2 stick)
3 c. powdered sugar
1 pkg. German chocolate cake mix
8 oz. pkg. cream cheese (soft)
1 Tbsp. water

Preparation

Mix coconut and pecans and sprinkle into the bottom of a well Pam-sprayed 13 x 9 x 2-inch pan.