Meat Balls And Spaghetti - cooking recipe

Ingredients

1 can tomato sauce
1 can tomato paste
1 can tomato juice
1 can tomato puree
1 bell pepper
1 can water
2 c. cooked spaghetti
1 lb. ground beef, cooked

Preparation

Add sauce, paste, puree, juice and water.
Chop onion and pepper and simmer this for 30 minutes.
Add ground beef and cook on low for 1 hour.
Add 2 cups spaghetti and simmer about 10 minutes.