Savory Crescent Chicken Squares - cooking recipe

Ingredients

3 oz. softened cream cheese
3 Tbsp. butter or margarine, melted
2 c. cooked, cubed chicken or 2 (5 oz.) cans boned chicken
1/4 tsp. salt
3/4 c. seasoned croutons, crushed
1/8 tsp. pepper
2 Tbsp. milk
1 Tbsp. chopped pimento
1 Tbsp. chopped chives or onions
8 oz. can refrigerated crescent or Italian flavored crescent dinner rolls

Preparation

Preheat oven to 350\u00b0.
In medium bowl, blend the cream cheese and 2 tablespoons butter (reserve 1 tablespoon) until smooth.
Add the next 6 ingredients.
Mix well.
Separate crescent dough into 4 rectangles; roll out to make twelve 3-inch squares.
Place chicken mixture (approximately 2 tablespoons) on squares.
Bring up sides and twist with melted butter.
Sprinkle croutons on top.
Place on cookie sheet and bake until brown.