Christmas Salad - cooking recipe

Ingredients

1 can cherry pie filling
1 small can crushed pineapple, well drained
1 can sweetened condensed milk
1 1/2 c. miniature marshmallows
1 (10 oz.) container Cool Whip
1/2 c. chopped pecans

Preparation

Mix together well all of the ingredients.
Chill for several hours.
Will freeze very well.
Yields 10 servings.