Cheese Ball - cooking recipe

Ingredients

1 envelope sour cream sauce mix
1/4 c. milk
1 (8 oz.) pkg. cream cheese
1 (2 1/2 oz.) jar shredded dried beef

Preparation

Mix sour cream sauce mix and milk; let stand 10 minutes.
Add cream cheese and half of the shredded dried beef to sour cream mixture and mix thoroughly.
Shape into a ball and roll ball in remaining dried beef.
Serve on snack crackers.