Special Burger - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 c. milk
    1/4 c. catsup
    1 Tbsp. prepared mustard
    1 Tbsp. Worcestershire sauce
    1 tsp. vinegar
    1 tsp. sugar
    1 tsp. salt
    dash of pepper
    6 hamburger rolls
Preparation
    Preheat broiler.
    Combine meat and seasonings.
    Butter each half of rolls.
    Spread meat mixture on rolls, covering to edges. Broil 3 inches from heat for about 5 minutes or until brown.
    Cut each half into quarters and serve warm.

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