Lasagna - cooking recipe

Ingredients

1 small box lasagna noodles, cooked
1 packet spaghetti mix
1 large can seasoned tomato sauce
2 Tbsp. tomato paste
1 large onion, chopped
1/2 head garlic, minced
1 to 1 1/2 lb. ground meat
1 (8 oz.) bag Mozzarella cheese
1 (8 oz.) bag Cheddar cheese

Preparation

Brown ground meat, drain fat.
In a deep pan or pot add meat, onion, garlic, tomato paste, tomato sauce and spaghetti mix.
Add 1/2 to 1 cup water.
Stir.
Heat on high until it begins to bubble, then turn on low and simmer for about 45 minutes.
You'll need a deep, oblong pan.
Slightly grease bottom.
Put a layer of noodles, layer of meat and layer of cheeses.
Repeat again.
Turn oven to 350\u00b0 and cook about 30 to 40 minutes.
Serves 6.