Country Casserole - cooking recipe

Ingredients

2 lb. hamburger
1 qt. sauerkraut
chopped onion (optional)
2 c. raw regular rice
salt and pepper

Preparation

Mix all ingredients.
Place in a large roaster.
Cover ingredients with water.
Lay a few bacon strips across the top. Cook at 325\u00b0 for 1 hour or until done.