Chicken And Rice - cooking recipe

Ingredients
    1/2 to 3/4 c. raw rice
    1 cut up chicken
    1 pkg. Lipton onion dry mix
    1 can cream of chicken soup
    1 can water
    salt and pepper to taste
Preparation
    Put rice in bottom of a 9 x 13-inch pan.
    Arrange chicken pieces over rice.
    Boil together Lipton onion soup, cream of chicken soup and water.
    Pour mixture over chicken and rice. Bake at 350\u00b0 for 1 1/2 hours.

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