Chicken And Rice - cooking recipe
Ingredients
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1/2 to 3/4 c. raw rice
1 cut up chicken
1 pkg. Lipton onion dry mix
1 can cream of chicken soup
1 can water
salt and pepper to taste
Preparation
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Put rice in bottom of a 9 x 13-inch pan.
Arrange chicken pieces over rice.
Boil together Lipton onion soup, cream of chicken soup and water.
Pour mixture over chicken and rice. Bake at 350\u00b0 for 1 1/2 hours.
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