Addie'S Egg Custard Pie - cooking recipe
Ingredients
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3 eggs
3/4 c. sugar
1 tsp. salt
2 c. milk
1 tsp. vanilla
1 unbaked pie crust
Preparation
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Beat eggs; add sugar, salt and scalded milk slowly.
Pour into pie crust.
Bake in moderate oven 25 to 30 minutes.
The custard is done when a knife put in center comes out clean.
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