Soft Sugar Cookie - cooking recipe

Ingredients

2 c. white sugar
1 c. shortening
1 c. buttermilk with 1 tsp. baking soda
2 tsp. baking soda
5 c. flour
1 tsp. nutmeg (scant)
1 tsp. salt
2 eggs

Preparation

Beat
eggs
and add sugar, shortening, nutmeg and salt. Add baking
soda
to
3 cups of the flour and add to mixture. Add remaining
2 cups flour alternately with buttermilk.
Mix well. Roll out and cut.
Bake for 10 to 12 minutes at 450\u00b0.