Naomi'S Corn Li-Bread - cooking recipe

Ingredients

2 c. self-rising corn meal
1 c. self-rising flour
2 c. buttermilk
3/4 c. sugar
1/2 tsp. salt
1 Tbsp. oil
2 eggs

Preparation

Mix all ingredients.
Line two loaf pans with wax paper.
Bake in a 400\u00b0 oven until brown.