Fruit Cobbler - cooking recipe

Ingredients

can fruit
1 c. flour
1 c. sugar
1 tsp. baking powder
1/4 tsp. salt
1 egg
1/4 lb. butter

Preparation

Put fruit in pan and mix flour, sugar, baking powder, salt and egg together.
Sprinkle over fruit; dribble 1/4 pound butter or margarine over top.
Bake at 350\u00b0 until top is brown.