Ingredients
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2 qt. peeled cucumbers, sliced thin
1 medium onion, sliced thin
2 Tbsp. salt
1 1/2 c. sugar
1/2 c. vinegar, diluted
Preparation
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Sprinkle cucumbers and onion with salt; let stand 2 hours. Drain well.
Add sugar and vinegar.
Put in cartons and freeze.
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