Clam Dip - cooking recipe

Ingredients

2 cans minced clams, undrained
1 stick butter
1 chopped onion
1 green pepper
1/2 c. bread crumbs
grated cheese

Preparation

Heat first 4 ingredients to boiling and simmer for 15 minutes. Add 1/2 cup plain bread crumbs.
Cover with grated cheese.
Bake at 350\u00b0 for 15 minutes.